Why St. Patrick’s Day is One of the Biggest Beer Days of the Year
March 1, 2025

Why St. Patrick’s Day is One of the Biggest Beer Days of the Year

High traffic on St. Patrick’s Day makes draft system cleaning essential for smooth service and great-tasting beer.

St. Patrick’s Day is one of the most beer-heavy holidays in the U.S., with millions of pints poured in celebration. If you own a bar or restaurant, you know this day brings in some of the year’s biggest crowds, eager to enjoy green beer, Guinness, and other Irish favorites.

With the increased demand, your draft system needs to be in top condition. Dirty beer lines, foamy pours, or off-tasting beer could turn a high-revenue night into a frustrating experience for customers and staff alike.

The Consequences of Neglecting Beer Line Maintenance

Failing to clean your draft system regularly can lead to a variety of problems, especially during high-volume events like St. Patrick’s Day:

  • Foamy Pours: If your lines are dirty or have too much buildup, beer can become overly foamy, slowing down service and increasing waste.
  • Off-Tasting Beer: Yeast, bacteria, and beer stone buildup can cause stale or sour flavors, ruining the experience for customers.
  • Slower Service: Clogged or inefficient lines mean bartenders spend more time troubleshooting beer issues instead of serving customers.

How to Get Your Draft System Ready for St. Patrick’s Day

To ensure smooth operations and happy customers on March 17, follow these best practices:

Schedule a Professional Beer Line Cleaning – A deep clean at least a week before St. Patrick’s Day ensures your system is free from buildup and bacteria.

Check Your CO2 Levels – Carbonation issues can lead to flat or overly foamy beer, both of which impact the drinking experience.

Inspect Your Draft System for Leaks – Any gas or beer leaks in your system can cause poor pours, wasted product, and lost revenue.

Train Your Staff on Proper Pouring Techniques – Even with a clean draft system, improper pouring can lead to waste and slow down service.

Keep the Good Times Flowing!

A successful St. Patrick’s Day means serving the freshest, best-tasting beer possible. Make sure your draft system is properly cleaned and maintained before the big day so that customers can enjoy every pint to the fullest.

Need help getting your draft system in shape? Contact CBG Draft Services today to schedule a professional cleaning before the rush!

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